Since lotus leaves are made of natural preservatives, rice balls wrapped in lotus leaves were a useful lunchbox for those leaving
Lotus Leaf(non-pesticide), Jujube, Chestnut(Organic), nous Rice(Organic), Lotus Root(non-pesticide)
How to Use
Put in a steamer and turn it on high heat for 5 to 7 minutes.
[Electric rice cooker]
Pour 1 cup ot water into the rice cooker and freeze it. Place on the rack and press white rice.
3 minutes and 30 seconds (700W)
*After eating, you can boi lthe lotus leaves with tea.
Refrigerated storage(-18 C)
Environmental-friendly our rice, Selection of the best national materials, WennddockRiceCake makers contiune to do their efforts
today,with the reliability that can never be compromised,in order to become a valuable 1 thousand year old corporation.
We Will do with the customers for the rest of our lives in order to make reliable, reviving and valuable food stuff.