Ilpoom Seasoning

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Ilpoom Seasoning Price And Quantity

Minimum Order Quantity 100 Unit

Product Description

- Content: 20 sticks ( 3.3.g per stick)
- the number of ingredients : 27
- Usage: 1 stick per person (in 300ml of water)

Product Features

- You can make broth without any other ingredients in 1 second
- No artificial chemical additives (MSG, of course)
- Seasoning using the most ingredients in Korea by adding 10 ingredients for good taste as well as 7 basic ingredients for broth, plus 10 ingredients for health
- The taste is clean after eating because no artificial chemical additives are used
- A mysterious umami flavor that combines traditional Korean taste with 27 ingredients and the skill of a chef
- Stick pouch packaging seasoning that maintains quality and can be stored for a long time

Company Profile

COREGREEN

CORAs a food manufacturer in Chungju-si, Korea, established in 2019, it is currently producing seasoned foods and will gradually expand its product line. The seasoning currently being produced is a product that helps foreigners easilyadapt to Korean food in line with the trend of sharing food culture among countries.

Website : http://www.coregreen.co.kr

Versatile Flavor Enhancement

Ilpoom Seasoning is expertly formulated to boost the natural taste and aroma of a variety of foods. Its balanced mix of salt, sugar, spices, and flavor enhancers delivers a consistent, savory experience suitable for a wide range of culinary creations, making it especially valuable in the food industry.

High-quality Manufacturing from Korea

Produced in South Korea, Ilpoom Seasoning meets rigorous standards of food safety and quality. Each batch is carefully crafted to ensure uniform color, texture, and flavor, supporting reliability for commercial buyers such as distributors and manufacturers on a global scale.

Practical Packaging and Shelf Life

Packed in sturdy 1kg bags, Ilpoom Seasoning offers optimal freshness and convenience for storage. With a shelf life of 12 months, it remains stable under recommended conditions, making it a dependable choice for bulk storage and regular culinary use.

FAQ's of Ilpoom Seasoning:

Q: How should Ilpoom Seasoning be stored after opening?

A: Ilpoom Seasoning should be stored in a cool, dry place and tightly sealed in its original bag to maintain freshness and quality throughout its 12-month shelf life.

Q: What dishes can benefit from Ilpoom Seasoning?

A: This seasoning is versatile and can enhance the flavor profile of soups, sauces, stir-fries, snacks, and more, making it suitable for commercial kitchens and food manufacturers.

Q: When is it best to add Ilpoom Seasoning during food preparation?

A: For optimal flavor infusion, Ilpoom Seasoning can be added during the cooking process, or as a finishing touch, depending on the desired intensity of flavor in the dish.

Q: Where is Ilpoom Seasoning produced and who can order it?

A: Ilpoom Seasoning is manufactured in South Korea and is available for distributors, exporters, suppliers, manufacturers, and traders, with a minimum order quantity of 100 kg.

Q: What is the process for using Ilpoom Seasoning in recipes?

A: To use, simply measure the required amount of powder and mix evenly into your dishes while preparing food, adjusting to your taste and recipe requirements.

Q: What are the primary benefits of choosing Ilpoom Seasoning?

A: Ilpoom Seasoning provides a convenient, consistent way to enhance flavors in food products, supported by stringent Korean manufacturing standards and practical large-scale packaging.